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Cook Like It Matters. Because It Does.

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Epicurean Cowboy makes rubs, sauces, and dip mixes for people who put real effort into everything outdoors, and want the food to match. Small lineup. Intentional ingredients. Built for the field.

Be first when the first jars ship.

Rubs, sauces and dip mixes, launching soon. Join the list for first access.

Barrel Stack

About Us

Celebrating the Adventure of Life through Great Food and Drink in the Great Outdoors

Johnny Aspra, the original Epicurean Cowboy, grew up in the Texas hill country around horses, hunting and outdoor cooking, and went on to found Epicurean Cowboy Catering in Santa Barbara, where he built a life around food, people and storytelling.

Read his story

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Garden Dinner Table
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